Ingredient
BACILLUS/NELUMBO NUCIFERA LEAF EXTRACT FERMENT FILTRATE
Name of the plant
Sacred Lotus; East Indian Lotus; Lotus; Lotus Root; Oriental Lotus; Sacred Lotus
Used plant parts
Leaves (or needles)
Type of preparation
Bacteria of the genus bacillus are used for fermentation Extract (solvent extract) Fermentation product (converted with enzymes, (yeast-) fungi or bacteria), filtrate
Function(s) of this ingredient in cosmetic products
ANTIMICROBIAL
Helps control the growth of micro-organisms (eg bacteria and fungi)
ANTIOXIDANT
Inhibits reactions promoted by oxygen, thus avoiding oxidation and deterioration of ingredients
Origin
plant biotechnology/plant biotechnology
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.