Ingredient
GLYOXYLOYL HYDROLYZED WHEAT PROTEIN/SERICIN
Substance information
"Hydrolyzed" means: hydrolysed or a hydrolysate (product of the separation of a chemical compound by reaction with water, often by means of enzymes). Ingredient on the basis of wheat protein. "Protein" refers to proteins, mostly of plant origin. Proteins are biological macromolecules which are made from amino acids.
Function(s) of this ingredient in cosmetic products
HAIR CONDITIONING
Leaves the hair easy to comb, supple, soft and shiny and / or imparts volume
HAIR WAVING OR STRAIGHTENING
Allows the hair to be straightened or curled by changing the chemical structure
Origin
plant/synthetic
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.



