Ingredient
LACTOBACILLUS/LICORICE ROOT EXTRACT/ZIZYPHUS JUJUBA FRUIT EXTRACT/WHEAT GERM EXTRACT FERMENT FILTRATE
Name of the plant
Corrected botanical name: ZIZIPHUS JUJUBA
Used plant parts
Roots Fruit pulp Germs
Type of preparation
Bacteria of the genus lactobacillus (lactic acid bacteria) are used for fermentation Extract (solvent extract) Fermentation product (converted with enzymes, (yeast-) fungi or bacteria), filtrate
Function(s) of this ingredient in cosmetic products
NOT REPORTED
The function of this ingredient in cosmetic products has not yet been further specified
Origin
plant biotechnology/plant biotechnology
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.