Ingredient
BARLEY SPROUT/SUCROSE FERMENT
Substance information
Ingredient on the basis of barley (hordeum vulgare). Ingredient on the basis of cane sugar (saccharose, sucrose). "Ferment" generally refers to a fermentation product (mostly vegetable starting material, converted with enzymes, (yeast-) fungi or bacteria).
Function(s) of this ingredient in cosmetic products
SKIN CONDITIONING
Maintains the skin in good condition
SKIN PROTECTING
Protects the skin from external influences
Origin
biotechnology/plant biotechnology (Information may exclusively reflect the status at initial entry of this ingredient into the relevant INCI dictionary; technological progress may have added new manufacturing options based on substances of different origin)
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.



