Ingredient
SAPINDUS MUKOROSSI FRUIT FERMENT EXTRACT
Name of the plant
Chinese Soapberry; North Indian Soapnut; Reetha; Soapberry; Washing Nuts
Used plant parts
Fruit pulp
Type of preparation
Fermentation product (converted with enzymes, (yeast-) fungi or bacteria), extract (solvent extract)
Function(s) of this ingredient in cosmetic products
ANTI-SEBUM
Inhibits sebum production
ANTIMICROBIAL
Helps control the growth of micro-organisms (eg bacteria and fungi)
SKIN CONDITIONING
Maintains the skin in good condition
Origin
plant biotechnology (Information may exclusively reflect the status at initial entry of this ingredient into the relevant INCI dictionary; technological progress may have added new manufacturing options based on substances of different origin)
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.