Ingredient
CANDIDA/GARCINIA CAMBOGIA FERMENT
Name of the plant
Brindall Berry; Garcinia; Malabar Tamarind
Type of preparation
Yeast fungi of the genus candida are used for fermentation Fermentation product (converted with enzymes, (yeast-) fungi or bacteria)
Function(s) of this ingredient in cosmetic products
NOT REPORTED
The function of this ingredient in cosmetic products has not yet been further specified
Origin
biotechnology/plant biotechnology
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.



