Ingredient
LENTINUS EDODES/HYDROLYZED RICE BRAN FERMENT FILTRATE EXTRACT
Name of the plant
Japanese Forest Mushroom; Mushroom; Reishi Mushroom; Shiitake Mushroom
Type of preparation
Extract, hydrolysed (separated by water, often by means of enzymes) Fermented (converted) together with rice (oryza sativa) or rice bran Fermentation product (converted with enzymes, (yeast-) fungi or bacteria), filtrate, extract
Function(s) of this ingredient in cosmetic products
SKIN CONDITIONING - HUMECTANT
Preserves skin moisture
Origin
biotechnology (Information may exclusively reflect the status at initial entry of this ingredient into the relevant INCI dictionary; technological progress may have added new manufacturing options based on substances of different origin)
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.