Ingredient
SACCHAROMYCES/(GRAPE/CITRUS JUNOS) FRUIT FERMENT FILTRATE
Name of the plant
Yuzu
Used plant parts
Fruit pulp
Type of preparation
Yeasts of the genus saccharomyces (sugar yeasts) are used for fermentation Fermentation product (converted with enzymes, (yeast-) fungi or bacteria), filtrate
Function(s) of this ingredient in cosmetic products
ADSTRINGENT
Contracting and/or tightening the skin
HAIR CONDITIONING
Leaves the hair easy to comb, supple, soft and shiny and / or imparts volume
NAIL CONDITIONING
Cares for the nails and improves their appearance
ORAL CARE
Cleans, deodorises and / or protects the oral cavity or teeth
SKIN CONDITIONING - EMOLLIENT
Softens and smoothens the skin
Origin
biotechnology (Information may exclusively reflect the status at initial entry of this ingredient into the relevant INCI dictionary; technological progress may have added new manufacturing options based on substances of different origin)
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.