Ingredient
HYDROLYZED EGG PROTEIN
Name / description
Hydrolyzed Egg Protein
Function(s) of this ingredient in cosmetic products
HAIR CONDITIONING
Leaves the hair easy to comb, supple, soft and shiny and / or imparts volume
Origin
animal/synthetic
Background information on use in cosmetics
A whole series of cosmetic products contain substances of animal origin. These include eg honey, beeswax, gelatine or also egg ingredients. Whether a cosmetic product contains egg components can be seen from the INCI name component "OVUM" and / or "EGG" on the product. In this way allergic persons can rapidly determine whether a product is suitable for them or not. Eggs have already been known for beauty care for a long time. Their ingredients like lecithin and B vitamins provide the hair with gloss. Carotenoids and antioxidants protect against skin ageing, render the skin supple and can smoothen it.
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.