Ingredient
HYDROLYZED LAGENARIA SICERARIA FRUIT JUICE
Name of the plant
Bottle Gourd; Calabash Gourd; White Flower Gourd
Used plant parts
Fruit pulp
Type of preparation
Hydrolysate (separation product through a reaction with water, often by means of enzymes) Vegetable sap
Function(s) of this ingredient in cosmetic products
SKIN CONDITIONING
Maintains the skin in good condition
Origin
plant
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.