Ingredient
HYDROLYZED LAGENARIA SICERARIA FRUIT JUICE
Name of the plant
Bottle Gourd; Calabash Gourd; White Flower Gourd
Used plant parts
Fruit pulp
Type of preparation
Hydrolysate (separation product through a reaction with water, often by means of enzymes) Vegetable sap
Function(s) of this ingredient in cosmetic products
SKIN CONDITIONING
Maintains the skin in good condition
Origin
plant/synthetic
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.



