Ingredient
HYDROLYZED SOPHORA JAPONICA FRUIT EXTRACT
Name of the plant
Japanese Pagoda Tree
Used plant parts
Fruit pulp
Type of preparation
Extract, hydrolysed (separated by water, often by means of enzymes)
Function(s) of this ingredient in cosmetic products
ANTIOXIDANT
Inhibits reactions promoted by oxygen, thus avoiding oxidation and deterioration of ingredients
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.



