Ingredient
SACCHAROMYCES/LAVENDER FLOWER/LEAF/STEM EXTRACT FERMENT FILTRATE
Substance information
Yeasts of the genus saccharomyces (sugar yeasts) are used for fermentation. "Extract" generally refers to a solvent extract, eg with water, alcohol or carbon dioxide. "Ferment filtrate" refers to the filtrate of a fermentation product (mostly vegetable starting material, converted with enzymes, (yeast-) fungi or bacteria).
Function(s) of this ingredient in cosmetic products
ANTI-SEBUM
Inhibits sebum production
ANTIOXIDANT
Inhibits reactions promoted by oxygen, thus avoiding oxidation and deterioration of ingredients
BLEACHING
Lightens the shade of hair or skin
HAIR CONDITIONING
Leaves the hair easy to comb, supple, soft and shiny and / or imparts volume
SKIN CONDITIONING
Maintains the skin in good condition
SKIN CONDITIONING - EMOLLIENT
Softens and smoothens the skin
Origin
biotechnology
Belongs to the following substance groups
Regulating cosmetics
Cosmetics Ingredients are subject to regulation. Please note, different regulations may apply to cosmetic ingredients outside the EU.